Tuna Ventresca in Extra Virgin Olive Oil
Canned Fish
Azorean tuna belly, caught by line
A sensory experience for moments full of soul and flavor, from the first piece of fish to the last drop of olive oil.
Ideal for
Ideal eaten fresh or in a tomato, coriander and onion salad.
Available in
The availability of this product may vary from one country to another. For more information, please contact us.